Ommegang Beer Tasting Dinner

Join us for and Ommegang beer tasting dinner on Thursday, April 20th in the Reel Creel Room. 1st Course - Cheese Pairing. Hennepin Saison Ale with Mirabelle. Gnomegang Blonde Also with Cave Aged Gruyere. 2nd Course - Crispy Potato and Smoked Cheddar Soup, with Rare Vos Amber Ale 3rd Course - Atlantic Salmon, Fennel and Apple Slaw, Lemon Dill Beurre Blanc, with Fruition 4th Course - Nirvana Braised Beef Short Ribs, Vanilla Parsnip Puree, Brussel Leaves, Caramelized Cipollini, with Nirvana IPA 5th Course - Caramel Banana Mouse Cake, with Three Philosophers